How to Read Chinese Menus Lesson 1

　gōng bào jī dīng
1　宫 爆 鸡 丁
　Stir-fried diced chicken with chilli and peanuts


　hóng shāo pái gǔ
2　红 烧 排 骨
　Pork ribs in Brown Sauce


　hǔ pí jiān jiāo
3　虎 皮 尖 椒
　Tiger-skin green peppers


　sōng rén yù mĭ
4　松 仁 玉 米
　Pine nuts with sweet corn


　pí dàn dòu fu
5　皮 蛋 豆 腐
　Tofu mixed with salted duck eggs


　táng cù ǒu piàn
6　糖 醋 藕 片
　Sweet and sour lotus root slices


Ref:http://www.china.org.cn/e-learning/34/dish.htm